Discover all of our dining destinations and experiences available at Soneva Fushi and on the untouched islands surrounding us. Our Hosts are happy to customise each experience for a special occasion, celebration, or simply just because.
Mediterranean, Organic, Vegetarian and Plant-based
Dine high above our gardens, where the aromas of the herbs waft up from below. The central open kitchen gives you front-row seats to the action. Choose to sit under cover or beneath the starry night sky.
Open all week for dinner
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Asian and International
Dine on Vietnamese, Japanese and Indonesian cuisine, salads, grilled meats and seafood. This area also includes: So Hot – a robata grill, josper grill and pizza area; So Guilty – the chocolate and ice cream parlours; and So Cheesy – our cheese room.
Open all week for lunch and dinner
And what if the time would stop…when we are at Soneva Fushi, in the heart of the Maldives, we get close to nature again. What an emotion!
Chef Christian Le Squer, 3* Michelin Chef
International
A culinary theatre showcasing some of the biggest names in fine dining. There is no menu, allowing the creativity and skills of the chef to take centre stage.
Seats eight
Watch Video…my visit at Soneva Fushi was coming to a culinary paradise, with the best Maldivian dishes by Chef Sobah, a unique Japanese sushi experience. Honestly I want to be back to that paradise, as soon as I could…
Tim Raue, 2* Michelin Chef
Japanese
Our sushi counter sees some of the world’s best sushi masters behind its sake-polished Japanese pine, known as ‘hinoki’, counter top. The intimate five-seater sushi counter lets you experience the chef’s dextrous skills up close.
Open for lunch and dinner on Monday, Wednesday and Friday
Throughout the Soneva Stars programme, some of the world’s most celebrated and decorated chefs, all of whom have come from Michelin-starred restaurants, will be hosting highly exclusive dinner events at Soneva properties, each for a maximum of eight resort guests at a time.
Visiting Chefs
Take your pick from bountiful buffet, offering freshly cut fruits, baked goodies, a salad room, wood-fired pizzas, and Soneva’s ubiquitous ice cream and chocolate rooms.
Culinary showmanship with unending vistas of the Baa Atoll and beyond. So Bespoke, Soneva Fushi’s open-air Teppanyaki table, is headed by Chef Gede Sujana.
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The practice of sharing food is a primal bonding ritual. We sought to recreate this intimacy with dishes made for sharing.
Chef Carsten Kyster celebrates the garden with five-course Maldivian and Southeast Asian with Nordic cooking techniques menus. The evening begins with a tour of the garden.
A serene oasis of calm, ideal for relaxing, the bar has one of the best selections of cocktails, spirits and liqueurs in the Maldives.
Take your pick from our beverage encyclopedia, including a collection of more than 200 high-end wines by the glass, as well as beers, spirits, juices, tea and coffee.
Choose from our extensive selection of gourmet hams, cold cuts, cheeses and preserves – ideal for a pre-dinner tasting session. So Delicate is complimentary all day long.
Live your own Willy Wonka fantasy with never-ending chocolates, truffles, pralines, and more in an assortment of flavours.
Indulge your sweet tooth with over 60 rotating flavours of homemade ice creams and sorbets. Try the classics or get adventurous with flavours like: coconut and avocado; strawberry, aged balsamic and green olive; and noni and hibiscus.
Dream up your own menus with our executive chef, and have your meal set out on our sandbank, deep in the jungle or in your villa. The choice is yours.
Take advantage of your tropical living spaces with breakfast, lunch, dinner or late-night treats all in the privacy of your villa. Choose from our extensive In-Villa Dining Menu or ask one of our chefs to create a bespoke menu for you.
Be your needs allergy-related or rooted in your religion or culture, we can cater to your dietary requirements. Don’t hesitate to let us know of any special preparations (plant-based, vegetarian, gluten-free, nut allergies, low-carb, etc.) that you need in advance.
Whether it’s a celebration with your loved ones or a corporate event, our experienced advisors and world-renowned chefs will create an unforgettable occasion for you and your guests.