Discover all of our dining destinations and experiences available at Soneva Kiri and on the untouched island of Koh Kood down below. Our Hosts are happy to customise each experience for a special occasion, celebration, or just because.
The experience includes a journey through the Organic Garden, a Medicinal Mixology cocktail class with the Botanical Bartender and stargazing.Read more
Visit the Living Room to discover delectable dishes that can trace their culinary heritage back to the days of the Indian Maharajahs, Maharanis and their lavish palaces. Dine on a sumptuous menu spiced with the subtle flavours of India’s traditional Northern Frontier cuisine and a touch of the Middle East.Read more
Thai gourmet restaurant, with a ‘no-menu’ dining concept and a vast selection of dishes that are inspired by ingredients grown on Koh Kood, Koh Chang, and seafood caught by local fishermen.
Open for dinner (except on Wednesday and Sunday)
Nikkei (Japanese and Peruvian fusion)
Take in the stunning view out across the Gulf of Thailand while experiencing Nikkei cuisine, a fusion of flavours from Japan and Peru. Chef Christophe effortlessly blends the delicacy and nuance of Japanese culinary traditions with the vibrant and zesty flavours of Peru.
Open for dinner (usually closed on Wednesday and Sunday)
Asian, Mediterranean and European cuisine
Tapas and beverages
So Spirited is our poolside restaurant perched on a cliff, overlooking the sea beyond. Savour sweet juices from local Thai fruits, snack on late-afternoon bites, and enjoy a wide range of cocktails and mocktails to cool off after a day in the sun.
Open for lunch and dinner
Our Wine Cellar features more than 350 labels, all presented in a climate-controlled cave, with organic and biodynamic wines making up more than 50% of the collection. Our resident master Sommelier holds regular wine tasting evenings with canapés and chocolates.
Our renowned Ice Cream Parlour features a chilled wall of more than 60 flavours of ice creams and sorbets.
A chocolate lover’s paradise, here the cocoa goodness is presented in blends of up to 95%, be it in the form of mousses, cookies, drinks, bonbons or truffles.
This dining venue features a circular glass vault that holds the finest cheeses and cold cuts from around the world, in addition to a menu of gourmet platters ideal for snacking.
Dine beneath palm trees with your toes in the snow-white sand and choose from pit-cooked meats and seafood, barbecues, burgers, sandwiches and more. Sip on refreshing cocktails and coolers, ice cold beers or smoothies.
Dine wherever your imagination takes you, and our Hosts will bring your vision to life. Perhaps a deserted beach or next to cascading waterfalls? Design your dream menu with our executive chef and select wines from our cellar.
Midnight desserts in the lunar glow? A family lunch where the children plan the menu? A romantic gathering of sensual flavours on a private terrace for two? Take advantage of your tropical living spaces for breakfast, lunch, and dinner.
Be your needs allergy-related or rooted in your religion or culture, we can cater to your dietary requirements. Don’t hesitate to let us know of any special preparations that you need in advance.
Whether it’s a celebration with your loved ones or a corporate event, our experienced advisors and world-renowned chefs will create an unforgettable occasion for you and your guests.
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