Soneva Kiri to Welcome Haoma’s Chef Deepanker Khosla This Songkran

Haoma’s chef Deepanker Khosla will be dazzling diners at Soneva Kiri from April 12 to 16, 2024, as part of the resort’s spectacular Songkran festival programme. The award-winning chef behind the Michelin Green Star neo-Indian restaurant will be hosting a series of exclusive dining events during a four-day pop-up on the Thai island of Koh Kood.