Restaurant Supervisor

Soneva Kiri

Restaurant Supervisor

  • Contract Term: Full time
  • Department: Food & Beverage
  • Date Added: 11월 15, 2022


Qualifications, Skills, and Experience Required:

  • A high school diploma or Bachelor’s degree in business administration or hospitality is advantageous
  • Proven experience working as a supervisor in the hospitality industry
  • The ability to work in a fast-paced environment
  • The ability to stand for extended periods and strong management skills
  • Excellent organizational skills and exceptional customer service skills
  • Good command of English and Thai both speaking and writing, effective communication skills

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