Maldives ResortsSoneva FushiSoneva JaniCulinaryChef
From April 7, 2024 to April 14, 2024
Jesse Blake, a seasoned professional renowned for his successful kitchens in Perth, Australia, and Dubai, United Arab Emirates, is a dynamic force in the hospitality scene. Known for his respect for produce, creativity, passion, and dedication, Jesse has received international recognition and high acclaim for his commitment to sustainability and locally grown produce.
From opening popular venues in Perth to working as a Culinary Consultant in Dubai, Jesse’s culinary influence has spanned across continents. He has recently launched the Eye Heart Rabbit pop-up, offering a contemporary take on Middle Eastern influences, and opened Akina, a contemporary Japanese restaurant in Mumbai.
Currently leading the creative direction at LOWE, Jesse is also preparing for the launch of La Lune, a new classic French bistro in Perth.
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