SONEVA FUSHI | SONEVA JANI | SONEVA KIRI

A Tropical Winter Wonderland

Start your year with a sun-filled stay at Soneva Fushi, Soneva Jani or Soneva Kiri, with luxurious private villas, exquisite culinary journeys  and seasonal experiences designed to inspire. Reconnect with loved ones and revel in the magic of our barefoot islands, where private hideaways offer endless ocean views and miles of pristine sandy shore. Rare, one-of-a-kind experiences will create a lifetime of unforgettable memories, including fine dining by Michelin-starred chefs, healing rituals with world-renowned wellness specialists and exclusive training sessions hosted by sporting legends.

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Discover Our Destinations

Visiting Soneva Stars

Stefano Beconcini

Soneva Jani: December 14, 2022 – January 15, 2023 Soneva Fushi: January 16, 2023 – February 14, 2023 Hailing from Italy, massage therapist Stefano holds a Master of Science in physics and is an expert in educating his clients to live with optimum health free from pain. Drawing on years of research and clinical experience in the field of manual therapies, he has developed his own unique method that focuses on re-establishing more efficient movement patterns of the human body for reducing any chronic muscle pain and for improving athletic performance – moving better, feeling better. His treatments are an effective blend of the western techniques of Structural Integration and Neuromuscular Therapy with the myofascial lines technique of Thai massage.
Learn more about Stefano Beconcini

Adam Dahlberg & Albin Wessman

For the past 10 years, chefs Adam Dahlberg and Albin Wessman have operated one of Stockholm’s most hyped Michelin-starred restaurants, Adam/Albin, offering a gastronomic dinner experience far from the traditional fine dining restaurant. Their restaurant group also includes Misshumasshu, Nori Bar, Ramen and a soon-to-be-open brasserie in the meat packing area of Stockholm. With their heritage rooted in Nordic cuisine and a passion for outstanding produce, the pair are on a mission to redefine luxury in the age of sustainability. While at Soneva Fushi and Soneva Jani, they will be combining their signature dishes with the locally grown greens from our organic gardens to create something truly unique.
Learn more about Adam Dahlberg & Albin Wessman

Claus Meyer

For more than 30 years, Claus has been a gastronomic entrepreneur. Through countless initiatives within the food and restaurant industries, he has inspired generations to expect the next meal to be delicious and healthy and to consider eating an agricultural act. Inspired by his learnings from building three-Michelin-starred noma with Rene Redzepi and initiating the Nordic cuisine movement, he went on to pursue his dream to help unfold culinary potentials outside of Scandinavia. In 2010 he established the Melting Pot Foundation, through which he founded food schools in Danish state prisons, Bolivia, Colombia, the USA and most recently in Morocco. In August 2015, Claus moved to New York City with his family to steer the 2016 opening of fine dining, Michelin-restaurant Agern and Great Northern Food Hall. Agern won a Michelin star after just six months of operation, and the Food Hall was called out in New York Times as “Nirvana, Nordic Style”. After returning to Denmark with his family in 2018,  he joined IKEA Foods Advisory Group to help propel a new, sustainable, and more delicious food offering. He also co-founded and is an active board member of Madens Folkemøde (the Peoples Public Food Assembly), an annual summit in Denmark. Besides his countless companies employing more than 800 staff, Claus is an affiliated professor and distinguished alum at Copenhagen Business School and Social Impact Fellow at the Haas School of Business, University of California, Berkeley. Claus is a Knight of the Order of the Dannebrog under the Royal Danish House and a receiver of the French Order, Merit Agricole; he has been named on the EAT Foundation and The Culinary Institute of America’s Plant-Forward Global 50; is a member of the Advisory Board for the Stone Barns Center, USA; and a member of the Danish Gastronomic Academy.
Learn more about Claus Meyer

Frederic van Tricht

Frederic Van Tricht was born into a family of cheese experts. Forty-eight years ago, his grandfather Pieter Van Tricht opened up a gourmet shop with a great cheese selection in Antwerp, Belgium. When his son Michel took over the family business in 1978, he nurtured his passion for cheese, travelling to the best cheese affineurs (maturers) and artisanal producers across Europe. Selecting only the finest raw milk, artisan cheese, Kaasa Affineurs Van Tricht (Cheese Affineurs Van Tricht) gained an impressive reputation among Antwerp’s culinary community, supplying the finest restaurants in and around the city. Today, the company supplies nearly all Michelin-starred restaurants in Belgium, the Netherlands, Luxemburg and Ireland, and has been named ‘Europe’s best cheese shop’ by The New York Times. Frederic Van Tricht joined the business while studying to become a chef, helping out with the wholesale side of the company and working in the shop for an entire year before his father Michel let him come on board. Today, he oversees the day-to-day management of the wholesale business, curating an exceptional collection of the finest artisan cheeses from farmers and small businesses and working with chefs and restaurants across the world. His background as a chef enables him to find the perfect pairing of cheese for every dish, and also gives him the creativity to experiment in collaboration with his customers. Frederic’s favourite cheeses are Stilton and Roquefort.
Learn more about Frederic van Tricht

Exclusive Offers

Browse our signature offers for every occasion, from family-friendly packages to curated dining adventures. Book direct for our best price guarantee, plus complimentary services and experiences.

Soneva Jani

Soneva Unlimited at Soneva Jani

Experience everything that Soneva Jani has to offer at USD 880 per adult, per day. Unlimited dining and drinks across our dining destinations, unlimited experiences, limitless massages, spa therapies and so much more.
Learn more about our Soneva Unlimited at Soneva Jani
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Soneva Jani

Family Offer

Escape to Soneva Jani in the Maldives for the ultimate family vacation. Complimentary full board stays for children under 15, with signature child-friendly experiences.
Learn more about our Family Offer
For Families

Soneva Fushi

Soneva Unlimited at Soneva Fushi

Indulge in every facet of Soneva Fushi, including unlimited dining and access to visiting Michelin-starred chefs, unlimited rare experiences, limitless treatments at Soneva Soul and so much more, for USD 880 per adult, per day.
Learn more about our Soneva Unlimited at Soneva Fushi
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Soneva Kiri

Dazzling Dining Offer

Dine on exquisite cuisine by multi-award-winning chefs Mark Lundgaard, Judy Joo, Esther Choi, Jonathan Zandbergen and more while staying at our luxurious barefoot hideaway on Koh Kood.
Learn more about our Dazzling Dining Offer
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Vast Private Villas

With one to nine bedrooms, private pools and home-away-from-home details such as fitness suites and wine cellars, our expansive private villas have room for families and groups of all sizes. Choose to stay in an island villa, surrounded by jungle and just steps from the beach, or in the largest over-water villas in the Maldives, with spectacular views over the azure ocean.

Soneva Fushi

Island Villas

With island villas ranging from one to nine bedrooms, these beachfront residences offer you privacy, space and incredible views of the ocean.

Soneva Jani

Overwater Villas

Swim in the pool or ocean, dine on the roof deck and gaze at the stars from your bed, our over-water villas give you the ultimate luxury experience.

Soneva Kiri

Jungle Villas

Choose from our sprawling 5 Bedroom Sunset Ocean View Pool Reserve perched atop cliffs or find yourself right on the sandy shores in one of our Beach Pool Retreats.

Soneva in Aqua

Luxury Yacht

Our ultra-luxurious 23-metre yacht in the Maldives combines Soneva’s luxurious hospitality with the freedom of a private charter on the Indian Ocean.

Rare Experiences

Discover the array of rare experiences at Soneva and on the untouched islands surrounding us. Our Hosts are happy to customise each experience for a special occasion, celebration or simply just because.

Boom Swing

Why simply jump off Soneva in Aqua’s upper deck when you can swing off like Tarzan? We attach a rope to the yacht’s boom and you’ll be swinging in no time

Castaway Picnic​

Let us whisk you away to one of our lush, uninhabited islands for a true castaway experience. Hop aboard our boat and sail to the island with your picnic basket and snorkel gear where you will be left to enjoy your day in the sun.
Family Time at Soneva Fushi Resort

Cinema Paradiso

Kick your feet up and lie back on the cushioned lounger with your family as you catch your favourite classics at Cinema Paradiso, our outdoor movie theatre. The waves lapping the shore, the gentle rustle of the trees and the glimmering night sky will only add to the experience. An additional option of a barbecue dinner served during the movie is available at an extra charge.

Diving at Soneva Kiri

Discover some of Thailand’s most remarkable dive sites with our experienced Dive Team, just a short boat ride from Soneva Kiri. Swim amongst colourful shoals of tropical fish, vibrant corals and majestic whale sharks or explore sunken wrecks and the hidden secrets of the seabed. The PADI Dive Team works with divers of all abilities and experience levels, from discovery dives to open water.

Eco-Friendly Surfing

Discover secret surf breaks in the Noonu Atoll accompanied by​ our surf instructor/guides. All surf breaks are accessible within a 5 – 35 minute speedboat ride. Surf season is dependent on Mother Nature’s mood, though​ it does peak from May – September. Waves range from waist to head height. All equipment is eco-friendly and made from recycled wasted, making us the first fully sustainable surfing programme in the world.

Galaxy Dinner at South Beach

Dine under the stars or a full moon, with this personalised gastronomic experience on the soft sands of South Beach. Your personal chef and waiter will set up a table and present you with freshly caught seafood, grilled to perfection, served with an array of accompaniments and a chilled bottle of Champagne. This dining experience can be customised for marriage proposals.

Seven Days, Seven Beaches

Step aboard a wooden fishing boat to explore some of Thailand’s most beautiful beaches, bays and hidden coves. The boat becomes your private beach club at anchor: snorkel, swim ashore to sunbathe, go kayaking or paddle boarding, and enjoy a gourmet lunch, prepared on board. Each day takes you to a different beach, including: Klong Chao Beach, Ao Kluai, Koh Rang’s Blue Lagoon, Klong Han Beach, Ao Tapao, Klong Ngamko Beach and Takhian Beach. Choose from a one-day cruise or the full seven-day adventure.

Noonu Atoll Guided Snorkelling​

Take an aquatic adventure through the waters of the Noonu Atoll and discover the diversity of Maldivian marine life, guided by our resident Marine Biologist. The atoll-native sea turtles and rays may make a special appearance, as you experience the magnificence of life below the sea.

Unforgettable Culinary Journeys

There’s something to delight every appetite at our resorts. Enjoy an intimate dinner with our visiting chefs or embark on a gastronomic voyage of discovery around our world-leading dining destinations.

Customise Your Stay

Contact our Reservations Team today to tailor-make your stay, and plan your dream holiday with a selection of exceptional bespoke experiences or discover our special offers. Best rates guaranteed on Soneva.com.

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