Soneva Stars

This year, there's no better time to visit Soneva. Introducing our Soneva Stars Programme, which celebrates the diverse array of guest activities and experiences on offer this year, ranging from visiting Michelin-starred chefs and astronomers…

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Artist - Sensorial Mémoire Project

Jonathan Bey

Nov. 22, 2020 - Feb. 20, 2021 | Soneva Fushi

Jonathan presents a Sensorial Mémoire Project, blending the essence of the momentum and an imagery archive to create a conceptual extract of your journey...

Visiting Practitioner

Andrew Rosenstock

Dec. 11, 2020 - Jan. 26, 2021 | Soneva Fushi

Andrew is a Certified Rolfer®, Board Certified Structural Integrator, Certified 1000 Hour Yoga Therapist (C-IAYT 1000), iRest Yoga Nidra Level II Trained Teacher....

Visiting Practitioner

Hortensia Corredoira

Dec. 15, 2020 - Apr. 15, 2021 | Soneva Jani

Originally from Spain and based in Rome, Italy, Hortensia has a Masters in Osteopathy in Germany and University Degrees in Sports Education and Physiotherapy. Lately, Hortensia’s


Judy Joo

Jan. 16 - 26, 2021 | Soneva Fushi

In 2003, following an engineering degree at Columbia University and a career on Wall Street, Judy Joo decided it was time for a change. Realising that her passion was in cooking, she enrolled at the French Culinary.....

Visiting Practitioners

Maïa Ibar and Tristan Martineau

Jan. 27 - Feb. 20, 2021 | Soneva Jani

Maïa Ibar and Tristan Martineau were both born in France and hold degrees in Communications and Visual Arts, respectively. Ibar’s studio work focuses on painting, song..

Virtual Wine Tasting

Clos Mogador

Jan. 31, 2021 | Soneva Fushi & Soneva Jani

Clos Mogador is the consequence of many generations. It all started in France in the 19th. century with Leon Barbier, and later on it moved to Catalonia, where his son, and.....


February 2021 Program

Feb. 6 - 19, 2021 | Soneva Fushi

Dining events, experiences for the whole family and more await.


February 2021 Program

Feb. 6 - 20, 2021 | Soneva Kiri

Dining events, experiences for the whole family and more await.


Tom Aikens

Feb. 6 - 20, 2021 | Soneva Fushi & Jani

Tom Aikens is one of the UK’s most acclaimed and inspirational British chefs. With a father working in the wine industry and a childhood mostly spent gardening and cooking...


February 2021 Program

Feb. 8 - 21, 2021 | Soneva Jani

Dining events, experiences for the whole family and more await.


Esben Holmboe Bang

Feb. 19 - Mar. 1, 2021 | Soneva Fushi

Esben Holmboe Bang (36) is head chef and co-owner of Norway’s ground-breaking three Michelin-starred Restaurant Maaemo....

Glass Artist

Janusz Poźniak

Feb. 20 - Mar. 14, 2020 | Soneva Fushi

Janusz Poźniak grew up in the U.K. and started working with glass when he was 19 years old. Driven by his passion for pursuing a creative career, he moved to the U.S.A in 1991 to work alongside Dale Chihuly...

Tennis champion

Jonas Bjorkman

Feb. 24 - Mar. 6, 2021 | Soneva Fushi

Jonas Bjorkman is the former World No. 4 in singles, and World No. 1 in doubles. He retired from professional tennis in 2008, after achieving 6 singles titles......

Celebrity Fitness Instructor

Monique Eastwood

Mar. 1 - 8, 2021 | Soneva Fushi & Jani

As a highly trained professional dancer, Stott Pilates trainer and Celebrity fitness coach with 25 years in the fitness industry, Monique Eastwood has...


Cédric Vongerichten

Mar. 25 - Apr. 4, 2021 | Soneva Fushi & Jani

Cédric Vongerichten is the executive chef and owner of Wayan, a new, modern French-Indonesian restaurant in New York City. Originally born in Bangkok, Thailand.....


Mikael Silvestre

Mar. 20 - Apr. 10, 2021 | Soneva Fushi

Mikael Silvestre is a former French International player. Product of Stade Rennais FC youth system, Mikael claimed a first-team spot at only 18 and spent two good seasons......


Dr. Becky Smethurst

Mar. 27 - Apr. 6, 2021 | Soneva Fushi & Jani

Dr Becky Smethurst is an astrophysicist and research fellow at the University of Oxford. Her current research is trying to answer the question....


Lars Lindberg Christensen

Mar. 27 - Apr. 10, 2021 | Soneva Fushi

Lars is an award-winning astronomer and science communicator. He has authored a dozen popular science books translated into more than ten languages....


Alberto Faccani

March. 30 - April 13, 2021 | Soneva Fushi & Jani

Italian chef Alberto Faccani has been passionate about the restaurant industry since he was a small child.....

Wine Expert

Jancis Robinson

Apr. 1 - 7, 2021 | Soneva Fushi & Jani

Voted the world's most influential wine critic in polls in the US, France and internationally in 2018, Jancis views herself as a wine writer rather than a wine critic....


Chef Dylan & Chef Bo

Apr. 1 - 10, 2021 | Soneva Fushi & Jani

Bo.lan is founded on the belief that the best Thai restaurants should be found In Thailand. With that in mind the two chefs Duangporn Songvisava (Bo) and Dylan.....

Wine Expert

Jancis Robinson

April. 10 - 16, 2021 | Soneva Kiri

Voted the world's most influential wine critic in polls in the US, France and internationally in 2018, Jancis views herself as a wine writer rather than a wine critic....


Mark Lundgaard

Jul. 17 - Aug. 10, 2021 | Soneva Fushi & Jani

The Chef and Director at Kong Hans Kælder Restaurant, located in the oldest building in Copenhagen....


John Burton-Race

Aug. 1 - 14 , 2021 | Soneva Fushi & Jani

John Burton-Race, a successful Michelin Star chef, television personality and restaurateur was born in Singapore to a British diplomat father...

Glass Artists

Chyanne Malcome & Ben Sharp

Aug. 5 - 26, 2021 | Soneva Fushi

Cheyenne Malcolm manages a delicate balancing act between blowing glass for his personal line of sculptural vessels and building hot shop furnaces....

Tai Chi Chuan teacher

Tathata Kobayashi

Aug. 20 - Sep. 10, 2021 | Soneva Fushi

Tathata Kobayashi was born in 1976 in Amsterdam, Holland. He grew up in Munich, Germany. Since his early childhood he is involved in Tai Chi Chuan. He was taught by...


Michael Wignall

Oct. 20 - 30, 2021 | Soneva Fushi

Michael Wignall’s experience of freshly cooked and multi-cultural cuisine started at a young age, raveling extensively from the Far East, to the United States and across Europe...


Magdalene Odundo

Oct. 20 - Nov. 10, 2021 | Soneva Fushi

Magdalene Odundo was born in Nairobi, Kenya, and received her early education in both India and Kenya. Best known for her hand-built ceramics, Magdalene Odundo originally...


Asma Khan

Oct. 30 - Nov. 7, 2021 | Soneva Fushi & Jani

Asma moved to Cambridge from Calcutta in 1991 to join her academic husband. She is Rajput on her father’s side and Bengali on her mother’s. After studying law, Asma...

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Kunfunadhoo Island, Baa Atoll, Republic of Maldives


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