Commis – Maldivian

Soneva Fushi is currently in search of an experienced Maldivian Chef to join our team.

Soneva Fushi

Commis – Maldivian

  • Job Type: Permanent
  • Contract Term: Full time
  • Location: Soneva Fushi
  • Department: Food & Beverage
  • Date Added: July 3, 2024
  • Closes: October 10, 2024

 

Requirements

Qualifications, Skills, and Experience Required:

  • Minimum 2-3 years of experience in a similar luxury resort or hotel.
  • Ability to prepare various Maldivian cuisines.
  • Excellent knowledge of food safety management through HACCP.
  • Excellent communication skills and the ability to work cohesively in a team.
  • Self-driven individual, and a proactive team player.

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