Commis Chef (Pastry)

Soneva Kiri in Koh Kood, Thailand, is looking for a Restaurant Supervisor with a strong F&B background and good service mind.

Soneva Kiri

Commis Chef (Pastry)

  • Job Type: Permanent
  • Contract Term: Full time
  • Location: Soneva Kiri
  • Department: Kitchen
  • Date Added: February 15, 2024
  • Closes: May 15, 2024

 

Requirements

Qualifications, Skills, and Experience Required:

  • A minimum of 1 year of experience in pastry in a 5-star hotel or luxury resort.
  • Excellent baking and pastry skills with good techniques.
  • Effective communication, guest-focus approach, and ability to adapt well
  • Knowledge of best practices for safety and sanitation
  • Great time management skills, and the ability to work efficiently under pressure

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